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Oct 14 |
Healthy Recipes |
Jodie Deprez |
No Comments
Makes 8 servings, each containing 153 Calories (kcal); 1g Total Fat; (7% calories from fat); 3g Protein; 34g Carbohydrate; 0mg Cholesterol; 264mg Sodium; 3g Fiber Ingredients: 1 1/2 cups...
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Oct 7 |
Healthy Recipes |
Jodie Deprez |
No Comments
Rather than a heavy, fried falafel, here’s an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce....
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Sep 30 |
Healthy Recipes |
Jodie Deprez |
No Comments
Serve this Middle Eastern-inspired salad with whole-wheat pitas and melon wedges. Makes 6 servings, 1 cup each. Ingredients: 1/3 cup lemon juice 1/3 cup chopped fresh dill 2 teaspoons Dijon...
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Sep 23 |
Healthy Recipes |
Jodie Deprez |
No Comments
Preparation time: 20 minutes / Cooking time: 80 minutes Makes 8 Servings (1 2⁄3-CUP (400 ML)) A dinner soup filled with great chunks of savory sausage and loaded with vegetables. *Slow...
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Sep 16 |
Healthy Recipes |
Jodie Deprez |
No Comments
Preparation time: 15 min, Cooking time: 20 min Makes 4 servings Nutrition info: (per 1/4 cup (60ml)) 156 kcal, 4.1 g fat, 27 g carbs, 1.4 g fiber, 1.8 g protein, 150 mg sodium,...
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Sep 9 |
Healthy Recipes |
Jodie Deprez |
No Comments
Preparation time: 15 minutes Cooking time: 30 minutes Makes 5 servings Nutrition Info: (per serving) 210 cal, 3.4 g fat, 33 g carbs, 6 g fiber, 13 g protein, 530 mg sodium, 74 mg calcium,...
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Sep 2 |
Healthy Recipes |
Jodie Deprez |
No Comments
This Italian soup is made with escarole, a bitter green that looks like frilly romaine and cooks down to a surprisingly buttery smoothness. Rinse escarole carefully because grime often...
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Aug 26 |
Healthy Recipes |
Jodie Deprez |
No Comments
This recipe makes about 4 cups of soup. This soup is easy to make, and is hearty enough for a meal. Nutrition and Meal Ideas: Canned tomatoes are an excellent source of Vitamin C....
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
No one will guess that the mystery ingredient in your muffins is rutabaga or parsnips. The grated raw vegetable adds fibre and moistness and is delicious paired with crystallized ginger and...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
A light honey-Dijon glaze coats tender-crisp Ontario Brussels Sprouts and Carrots. Crisp bacon, tender onion and a thin layer of melted cheese put the finishing touches on this hearty side...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
A wonderful addition to an antipasto platter, this appetizer is even better the next day. Serve with crusty bread or crackers. Preparation Time: 10 minutes Cooking Time: 25 minutes...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
This recipe produces a lightly set, old-fashioned style jam with a fresh strawberry flavour. Servings: 6 Ingredients 4 lb (1814 g) Ontario strawberries (12 cups prepared) 4 lb (1814...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
Take advantage of summer’s bounty and encase fresh tomatoes and zucchini in a flaky pastry. Preparation Time: 20 minutes Cooking Time: 30 minutes Servings: 8 Ingredients 1 1⁄3...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
This one-skillet recipe is easy and quick to prepare. It can also be made with other Ontario Apples such as Empire, Cortland, Crispin or Golden Delicious. Serve with in-season Ontario...
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Oct 29 |
Healthy Recipes |
CKAD Admin |
No Comments
A green salad and some crusty bread is all that’s needed for a delicious supper, but there’s enough sauce to have rice as part of the menu. Preparation Time: 15 minutes Cooking...
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Mar 21 |
Healthy Recipes |
John Lyons |
No Comments
Try this delicious new take on a healthy Mediterranean classic. Grilling the veggies brings out their juicy natural sweetness. Ingredients 4 mini bell peppers 1 thickly sliced red onion 10...
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Mar 21 |
Healthy Recipes |
John Lyons |
No Comments
Since its invention in 1924, the caesar salad has known many variations. We’ve thrown our hat into the ring with this delicious version, with nuts taking the place of some of the...